The Land Grille Room - The Land, EPCOT
As mentioned before, the Land Grille Room has changed names, but the food is still great. This dish is no longer served there.
I greatly enjoyed this dish. Greg didn't like it as much as I did. It was easy to make for the most part. It takes a bit of time to cook, so you have to start at least 2 1/2 hours in advance, not counting the prep time. It had a flavor that you didn't expect. I looks like beef stew, but the dill flavor explodes out of it and the sour cream really makes it yummy. I would give it 4 mickeys, but Greg gave it 3, so let's just call it 3 1/2 mickeys.
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