Tuesday, May 31, 2011

Cucumbers Dill

Contemporary Resort Banquets - Contemporary Resort

For an appetizer, it was kind of bland. The dip needed something...maybe some sweetness. It was easy - mayonnaise, fresh dill, dijon mustard, Worcestershire sauce, and salt and pepper. I wouldn't take it to a party.
Sorry dill dippy, you were dippy. 2 mickeys.

No comments:

Post a Comment