Sunday, April 5, 2015

Vegetable Frittata

Grand Floridian Cafe
Disney's Grand Floridan Beach Resort

I made this for Easter lunch today. You can see the hashbrowns and turkey bacon next door to it. I didn't garnish it with the zucchini because my husband is not a big zucchini fan. It was pretty average. We added shredded cheddar and my husband added some hot sauce. It needs someone else to kick it up a notch. Only 3 mickeys.


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