Sunday, April 5, 2015

Derby Vegetables

Disney MGM Studios

Guess what. This was simple. This was amazing. Here's the recipe. You're going to want to make this as your veggie dish one day.


1 bunch broccoli, tops only
34 C carrots
1 large red bell pepper
2 C small button mushrooms
1/2 bunch cilantro(that's the kicker)
4 oz butter or margarine
                                                                                    Salt and Pepper


Cut broccoli into florets. Peel carrots and slice, first lengthwise, and then in 1/8-inch slices. Wash mushrooms and dice red pepper. Roughly chop cilantro and set aside.
Blanch broccoli and carrots in boiling salted water until about half-cooked. Drain well and allow to steam dry in a colander. Melt butter or margarine in a skillet and add vegetables an cilantro. Quickly saute until almost tender.

Season with alt and pepper and serve immediately.

Note: Vegetables should remain a little crunchy for best flavor. Serve with additional butter or margarine, if desired.


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