Monday, February 24, 2014

Pumpkin Creme Brulee


Ariel's
Disney's Beach Club Resort


While it takes a bit of time to make this dessert, it is well worth it. It's not to sweet, and not too doughy. The pastry crust has to be made first, then cooled. Next you make the filling, pour it in, and chill it at least 4 hours. Finally you sprinkle on some sugar and broil it for 2 minutes. Yum!
The pumpkin flavor is there, but not over powering.
 
4 mickeys.
 




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