Sunday, May 1, 2011

Scotch Eggs
















Rose & Crown Pub & Dining room - EPCOT

While not the greatest picture, I had to show you the middle of the egg. It's basically a hard boiled egg wrapped in sausage, breaded, and deep fried. AKA, a heat attack on a plate. And was it good! I'm not big on regular sausage, so if I were to do it again I would use turkey sausage. The white sauce over the top was very good. 4 mickeys!

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